All of our Food & Wine Tours and Culinary Studies Programs are escorted by French native Chef Michel Bouit, Founder & President, The World of MBI, Inc. Born and raised in Burgundy, he worked as a chef in some of the finest kitchens in Europe and the U.S. and is well known and respected in the international culinary community.
Chef Michel and The World of MBI create and escort unique gastronomic travel experiences, developed over many years of travel and personal research. Knowing the chefs and the gastronomy; the people and the culture, results in extraordinary Food & Wine Tours that take you up close and personal to the real France! While traveling, you'll feel a sense of belonging, not just observing. The trips are fun, fresh and full of unexpected pleasures. They are the perfect blend of city and countryside; elegant fine dining and regional cuisine.
Chef Michel and The World of MBI make attention to every detail, concern for each traveler's enjoyment and the gastronomy of France their #1 priority.
